Shrimp Pasta
PREP TIME 15 Minutes
TOTAL COOK TIME 15 Minutes
SERVES 3 People
Ingredients
- 6 Nature Fresh Farms® Roma Tomatoes, diced in 1cm cubes.
- 20 medium size shrimps peeled
- 2 cups of penne pasta
- 1 bunch of basil
- 1 red onion
- 1 cup chicken broth
- 2 garlic cloves
- 2 tbsp. parmesan cheese
- 2 tbsp. olive oil
- 1 tbsp. butter
- Salt & Pepper to taste
Directions
Step 1
Wash all produce before cooking.
Step 2
Add water, olive oil and salt to a pot and bring to a boil. Add pasta into the water and cook for approximately 5 minutes, until al dente.
Step 3
Add olive oil to a medium sized pan and heat. Place shrimp, garlic, butter, salt & pepper into the pan and cook for 4-5 minutes per side. Set aside.
Step 4
Add olive oil to a medium sized pan and heat. Add diced Roma Tomatoes, stirring frequently. Add diced onions, basil and chicken broth. Cook for approximately 3 minutes.
Step 5
Add cooked shrimp and pasta to the tomato mixture and mix for approximately 1 minute, until everything is well incorporated.
Step 6
Serve and top with parmesan cheese.
