Breakfast

Heirloom & Bell Pepper Frittata

Prep time
10 Minutes
Total cook time
20 Minutes
Serves
6 People

Ingredients

  • 1 cup Nature Fresh Farms® heirloom tomato, diced
  • 1 cup Nature Fresh Farms® bell pepper, diced
  • ½ cup onion, diced
  • 2 cup spinach
  • 6 eggs
  • Salt & pepper to taste

Directions

  1. Step 1

    Preheat oven to 350 degrees.

  2. Step 2

    On a stove-top, add onions and peppers into a heated sauté pan.

  3. Step 3

    Cook for 1 minute, then add tomatoes and spinach.

  4. Step 4

    Cook until spinach is wilted.

  5. Step 5

    Place mixture in a non-stick casserole dish.

  6. Step 6

    In a separate bowl, whisk eggs together with salt and pepper and beat until they are fluffy.

  7. Step 7

    Pour egg mixture over vegetables.

  8. Step 8

    Bake uncovered for 20 minutes in the oven.

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