Grilled Cremini Mushrooms With Marinated Bell Peppers

Ingredients

• 1 NatureFresh Farms® red bell pepper
• 1 NatureFresh Farms® yellow bell pepper
• 200 g cremini mushrooms
• (4) 5-6 oz chicken breasts
• 1 red onion
• 1 tbsp. olive oil
• 2 tbsp. white balsamic vinegar
• ¼ cup curly or flat-Italian parsley
• Sea salt & pepper to taste

Directions

1. Step 1

   Wash all produce before cooking.

2. Step 2

   Peel & thinly slice red onion. Place in a small mixing bowl.

3. Step 3

   Wash, core and slice bell peppers. Add bell peppers to the bowl containing onions.

4. Step 4

   Add oil, vinegar and parsley to the bowl and season to taste with the salt and pepper. Mix well and let sit for 10 minutes.

5. Step 5

   Wash the mushrooms. Pat dry & slice in half.

6. Step 6

   Place mushrooms onto a pre-heated grill and cook for approximately 2 minutes per side. Remove mushrooms from heat and add to the marinated bell pepper mixture.

7. Step 7

   Season chicken breasts with salt & pepper. Grill 6-8 minutes per side and allow to rest.

8. Step 8

   Transfer the grilled chicken breasts to plates or a serving tray.

9. Step 9

   Place marinated bell pepper mixture on the plate alongside the chicken.