Zesty Sweet S’NAPS™ Salad
Nature Fresh Farms
A different,
better kind of flavor.
Sustainable farm-to-table freshness.
It’s something you can taste in every greenhouse-clean fruit and vegetable
we cultivate. But don’t just take our word for it–bites speak louder than words.
our promise Food you can feel good about
At Nature Fresh Farms, we don’t just provide premium produce, we grow for a kinder future. We’re passionate about creating a better way forward for people and the planet through long-term sustainability and creative innovation, which is why we only use the most advanced greenhouse technology and efficient resourcing methods. We make it our mission to help others eat well and live their best lives … discover how we are planting the seeds for a brighter tomorrow.
Health and wellness is our business
“At Nature Fresh Farms, it’s not just our responsibility to feed folks across North America with high-quality produce, it’s a privilege. Knowing that we’re stocking shelves with nutritious, fresh products is what gets us out of bed in the morning. Ensuring our products are nutritious, fresh, and grown with the highest safety standards keeps us moving forward. Because when we do our jobs better, people eat better and live healthier lives. It’s that simple, and it doesn’t get much better than that.”
Matt Quiring,
SVP Sales and Marketing
Growing More with Less
The benefits of
greenhouse growing
sustainable
food system
Greenhouse growing is redefining the way we think about farming. That’s because its foundation is a sustainable food system, which allows us to cultivate produce in a controlled and protected environment, making the most of our resources, cutting waste, and consistently delivering top-quality fruits and veggies. The result? Healthier outcomes for both you and the planet.
vertical
growing
Things always look up when greenhouse clean produce grows in that direction. Vertical greenhouse growing allows us to fit the equivalent of up to 15 acres of field-grown farmland into one acre of space. What’s it all lead up to? Greater efficiency, long-term sustainability, and true optimism for the future.
reduced
food miles
We make sure our farms are close to your grocery stores. When produce arrives faster, it’s bigger on nutrient-density, freshness and flavor. And smaller on our carbon footprint.
fresh and tasty Recipes
award winning flavor Hiiros
