Bell Pepper Chicken
& Dill Soup

PREP TIME 15 Minutes

TOTAL COOK TIME 40 Minutes

SERVES 6-8 people

Ingredients

  • 5 Nature Fresh Farms® Sauci™ Roma Tomatoes
  • 2 Nature Fresh Farms® red bell pepper
  • 4 cups reduced-sodium chicken broth
  • 1/2 cup celery,
  • 2 garlic cloves
  • 1 cup egg noodles
  • 2 cups skinless chicken
  • 3 tbsp. dill, dried
  • 1 tbsp. lemon juice

Directions

Step 1

Cook chicken for 10 minutes in a skillet at medium-heat.

Step 2

Once chicken is thoroughly cooked, shred into bite-sized pieces. Set aside.

Step 3

Dice tomatoes, bell peppers, celery, and garlic cloves.

Step 4

Bring broth to a boil. Add tomatoes, bell peppers, celery and garlic.

Step 5

Cook uncovered, over medium heat until vegetables are tender, approximately 20 minutes.

Step 6

Add noodles and chicken; simmer until the noodles are tender, 8 to 10 minutes.

Step 7

Stir in dill and lemon juice.

Step 8

Enjoy!

Chef's Tips

Great to use as a next day pasta sauce!

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